Minimum Age Requirement: 16 years old by May 1st, 2026
Be part of delivering a delicious and memorable experience to our guests! As a food team member, you’ll play a key role in preparing, taking, and fulfilling food orders with accuracy and enthusiasm. You’ll support daily setup and closing duties to ensure smooth, efficient operations, while maintaining high standards of food safety compliance and cleanliness. This role also includes ensuring all food and beverages served are visually appealing, fresh, and tasty—delighting customers with every bite. It's the perfect fit for someone who thrives in a fast-paced, fun, and customer-focused environment.
Flexible to be scheduled during the following days/timeframes:
May: Saturdays & Sundays, 7am - 4pm
June - August: Saturdays, 7am - 4pm
August: Thursdays, approximately 4pm - 8:30pm
Sept - Oct: Saturdays & Sundays, 8am-5:30pm. We are also open on Thursdays & Fridays these months, so availability of working shifts these days is a plus!
*Must be available to work Mum Fest, September 12 AND 13
Mid Nov – Mid Dec: TBA
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